kapachino

Category: domestication

  • Can’t Live Without

    What can’t you live without, even when money is tight? What’s most important to you?

    I’ve heard it said that you can tell what’s most important to you by looking at how you spend your money. In the past, I haven’t wanted to believe that because I was ashamed at all the frivolous things I paid money for, but I think it’s probably pretty accurate.

    These days if you look at our bank account you’ll see that most of our money goes to our mortgage, other household bills, and food. I guess that’s the part of growing up that isn’t too fun. But even so, I think these expenses say something about us. We didn’t have to buy a house, but it was important enough to us to have a place to call our own, to settle down, and to have a yard for our dogs to play in. We don’t have to pay for cable and internet, but it’s our link to the world. We don’t have to give money to our church, but we believe that God gave us everything we have anyway, and our church is our family. It couldn’t support itself without the giving of its members.

    Apart from those things, there is very little that I won’t deprive myself of in the name of saving money, especially now that we’ve started our new budget. But the following are the few things that I find myself purchasing no matter what, even now.

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    Lean Cuisines for lunch. I realize that these are relatively expensive to bring to work every day for lunch compared to bringing leftovers or making a sandwich. But I can’t tell you how much I love them, and the ease of just throwing one in my bag in the morning is a big draw.

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    Netflix. First of all, we don’t really go to movies anymore. $9 a pop? No thank you. Netflix is more expensive than using Redbox, but we do it for the selection. It’s our compromise. Right now we’re watching through some of our favorite TV shows that we missed the first time around.

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    The occasional new book. I’m a big fan of the library, and I’m also a member of Paperbackswap.com and Bookmooch.com, so I rarely have to buy books I want to read. But sometimes our book club chooses a book that is either insanely popular or brand new, and then I have to bite the bullet. If I can’t find it used, I go to Barnes & Noble because I still have a membership there.

    Of course, what I really can’t live without can’t be bought with money. Love of family and friends, hope for a future, and a purpose for my life are some of those things. If I had those things, I could live on the street scrounging for food and make it through.

    What about you? What can’t you live without?

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    This post is a part of 20SB’s Blog Carnival: Can’t Live Without, and Alice.com is awarding prizes to lucky bloggers and readers!

  • A Bunch Of Only Slightly Related Things

    My morning has already been quite busy, and before I get on with the rest of the day (which will mostly involve cleaning) I simply must share with you these trivial thoughts.

    First of all, go on over and visit Lauren From Texas for her 6-month blogiversary! She’s having an adorable giveaway. Go ahead, go. I’ll wait. Now onto the randomness.

    Our dog Eddie hurt her leg last night trying to jump up onto our insanely high bed. She’s not putting any weight on it at all. We’ve been giving her children’s aspirin and trying to get her to rest. This has happened before, and after a couple weeks the leg got back to almost-normal. Here’s hoping it will heal up again without veterinary intervention (which is not exactly in the budget right now).

    Speaking of budget, David and I finally made one for ourselves and we’re starting in November. We’re getting serious about saving, people. I want to go to Scotland to visit my friend Megan, I want a new car, I want to have an emergency fund, I want to be debt free, and I want to be able to comfortably retire eventually. That means more cooking, eating leftovers, less eating out, no Starbucks, no random trips to Target, and no new furniture for awhile. I’m even getting crazy and attempting to make my own cleaning supplies, and other such things. It’ll be hard, but so worth it! Share your frugal tips or frugal living blogs, please and thank you.

    I rarely buy myself anything, but with the impending doom of tight budget looming I made one little splurge. I’ve been searching for a dainty little choker for awhile now that I can wear with pretty much anything, and that I can also layer it with other necklaces. I found it at Jeneri Jewelry. It’s perfect and I love it.

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    This morning I forced myself to go run before it started raining. I was very impressed with myself not only that I actually went, but also because I ran the farthest that I have run in…well I can’t even remember. I have a 5k in a little over a week and I don’t want to pass out mid-stride. Also, I don’t want Maggie to leave me in the dust. When I set out this morning I told myself that the only reason I’d stop to walk is if I felt like I was going to throw up. That didn’t happen, and although I had to battle myself mentally not to take some shortcuts home, I’m calling it a success.

    After running I hurriedly showered and dressed and set out to meet my sister-in-law Vanessa and my nephew Lucas for their Kindermusik class. I’m not used to any kind of mommy or baby activities so it was a little strange for me, but Lucas (and the other kids, but mainly Lucas) was sooooo adorable and he obviously enjoys it. I love that little boy so much.

    nablo1109.120x200Finally, I’ve decided to take on NaBloPoMo this November. The only requirements are to sign up, and then post every single day for a month. This is one of my 101 goals, so might as well get it over with. It seems I usually post 2-3 times a week, so this will definitely be a challenge. Let me know if you’re doing it too, because I could use the encouragement and solidarity. I’m going to try not to fill it up with cop-out posts, but I guarantee there will be some of those mixed in. I’m making a little theme for myself though, which will hopefully yield some direction for me and some semi-quality writing for you. I’ll tell you all about it on Sunday, when the challenge starts.

    So that’s what’s on my mind, how about you?

  • Ten On Tuesday

    rr10tuesdayMy friend Chelsea (I can totally call her my friend now because we had dinner together once!) has started a weekly feature called “Ten On Tuesday” where she comes up with ten random questions and answers them. I haven’t had the time to participate for the last two weeks, but today I made it a point to because the questions are always interesting.

    1. What are you going to be for Halloween?
    In all likelihood, I won’t dress up at all. I work that day, as well as the day before and after, so I don’t plan to be going anywhere. I think I may have only dressed up for Halloween twice in my entire life. Boring, I know.

    2. Have you ever been on television?
    Racking my brain, and no, I don’t believe I have. Not even on the local channel for high school sports.

    3. Do you have a toilet paper preference?
    Yes. I always buy Quilted Northern double rolls. I think it’s because that’s what my parents always bought. Also, the paper needs to go over the top of the roll, not down the back.

    4. When you’re pregnant, will you find out the sex of the baby? Why or why not?
    Yes, I think so. I’m a planner and I think I’ll need some time to adjust.

    5. What are three items that every kitchen must have?
    Other than large appliances, I’d say a saucepan, a baking dish, and some basic utensils. You could make a lot of meals with those three things, I think. (What I’d like to know: what are your favorite kitchen gadgets? Christmas is coming up and I NEED TO KNOW!)

    6. Do you enjoy Christmas shopping?
    Yes, I do. I love the holidays and when I’m in the mood I like going out into the bustling crowds. I like having specific things in mind to shop for, and I feel accomplished when I find them. Also, ever since 9th grade my dad and I have taken a whole day and shopped together, just the two of us. It’s become very special to us, and something I look forward to every year.

    7. What is your go-to recipe? (The thing you cook more than anything else because it’s easy and mindless.) Please share the recipe.
    I think this is one of, if not THE first thing I learned to cook, and was the first meal I cooked for David when we were dating. So good.

    Enchilada Casserole
    1 pound lean ground beef
    1 cup chopped onion
    2 cloves garlic, minced
    2 (10 oz) cans enchilada sauce
    2 cups shredded cheddar cheese
    10 (6 in) tortillas
    1 (16 oz) can refried beans

    1. Preheat oven to 375 degrees.
    2. Cook beef, onion, garlic until beef is browned; drain.
    3. Stir in beans and enchilada sauce. Bring to a boil. Reduce heat to low and cook 5-6 minutes.
    4. Layer tortillas, beef/bean mixture, and cheese in a 13×9 dish.
    5. Bake, covered, for 20 minutes.
    6. Remove cover; bake 5 minutes.

    8. Do you sleep on your back, belly, or side?
    Never ever on my belly. I usually lie on my back to decompress, turn to my side to fall asleep, and then I wake up on my back again.

    9. How do you feel about Tom Cruise?
    Well, I think he’s kind of crazy. Definitely lost and misguided. But I do like a lot of his movies.

    10. What books are in your “books to read” stack?
    I’m trying to read all of the books I own but haven’t read yet. You can see my list here (as well as other books I’ve read), or I’ll list them for you:

    • The Corner: A Year in the Life of an Inner-City Neighborhood by David Simon (Got this one as a gift from my best friend years ago, because she did voluntary service in a similar neighborhood for a year)
    • Outlander by Diana Gabaldon (Supposed to read with a friend, but don’t know if that’s going to happen)
    • Sense and Sensibility by Jane Austen (I have the complete works)
    • Emma by Jane Austen
    • Northanger Abbey by Jane Austen
    • Lady Susan by Jane Austen
    • The Professor by Charlotte Bronte (I also have the complete works of the Bronte sisters)
    • Villette by Charlotte Bronte
    • The Merlin Trilogy by Mary Stewart
    • The Host by Stephenie Meyer (actually on loan from Maggie, she says I will like it)
    • Inferno by Dante Alighieri
    • Magical Thinking: True Stories by Augusten Burroughs (bought really cheap because I heard it was the best of his books)
    • Oliver Twist by Charles Dickens
    • The Interpretation of Murder by Jed Rubenfeld
    • Moby Dick by Herman Melville (I’m big on reading classics if you can’t tell)
    • The Poe Shadow by Matthew Pearl (loved The Dante Club by the same author and this one seems similar)
    • Extremely Loud and Incredibly Close by Jonathan Safran Foer
    • The Jane Austen Book Club by Karen Joy Fowler

    Okay…that is a lot of books! I need to get on that, especially since I’m trying to finish them all (plus some others) for my 101 goals.

  • El Burgos

    Until I’m whipping out meals on a regular basis with ease, I’m going to write about the meals I cook, dangit. I’m still an amateur, so pretty much every recipe I make is new for me, and when it turns out edible I’m still supremely excited!

    I made this meal last week for my husband and I, and since there was so much of it we invited David’s brother and his wife over. They had already planned on going over to David’s parents’ house, so we just invited the whole crew over. When I told them that I hadn’t even tasted what they were about to eat, my sister-in-law said, “That’s what family’s for!” Luckily it turned out pretty good, although I will make some adjustments next time.

    So this is just your basic ground beef casserole type thing, dubbed “El Burgos” by the More-With-Less cookbook. Hey, I don’t profess to be a fancy cook.

    Ingredients:

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    5 large potatoes, thinly sliced
    1 lb. ground beef
    2 green peppers, chopped
    1 large onion, diced
    2 c. shredded cheddar cheese
    1 t. salt
    1 T. brown sugar
    2 c. tomato sauce

    1. Preheat oven to 350 degrees. Cook potatoes in small amount of water just until tender. Drain.
    My notes: 5 potatoes is WAY too many. 3 would be plenty.

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    2. Saute in skillet ground beef, green peppers, and onions.
    My husband hates peppers and onions, so to season the meat I used some good ol’ Tony Chachere’s.

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    3. Combine in a bowl cheese, salt, brown sugar, and tomato sauce.
    Next time I’ll double all of these ingredients. It needed more sauce!

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    4. Alternate layers of meat mixture and potatoes in greased 2 qt. casserole. Pour cheese-tomato mixture over all. Bake at 350 degrees for 30 minutes.
    I used my Pampered Chef stoneware and sprayed it with cooking spray.

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    When dinner was over, there was one helping left, which I ate for dinner the next day. Success! When I make it again with my modifications next time it will be perfect. Yummy comfort food. :)

  • Inspiration For Life

    I stayed with my best friend Becca in Kansas this past weekend, and she inspired me in so many different ways. It was the first time I saw her new house in its mostly-finished state. The last time I was there, last year, they hadn’t moved in yet and it was kind of a wreck. They did all the work on it themselves and now it’s adorable. Talking to her about it really inspired me to get working on my own house again, which I haven’t done a thing for in months.

    Some ideas I have for the house:

    • Some open shelving in the kitchen, filled with dishes, cute baskets of produce, and spices in mismatched glass jars
    • Plants all over the place
    • Tear down the outdated vanity in the half bathroom and put in a pedestal sink
    • Replace the linoleum with tile throughout, and do it ourselves
    • Make my own Roman shades

    mwlThe inspiration isn’t just limited to home decor. For an anniversary gift, Becca gave me the cookbook More-with-Less: Suggestions by Mennonites on how to eat better and consume less of the world’s limited food resources. She explained to me that all the recipes use mostly basic ingredients that are healthy and can be bought in bulk. It stresses unprocessed foods and teaches you how to make some things yourself that you might be used to buying pre-packaged. While we were there Becca made some of the dishes and I was impressed with how good they were. So now I really want to get back on my cooking kick, and in a healthy, world-conscious way.

    Finally, I noticed that Becca uses a lot of organic, fair-trade, local products, which is something I have wanted to transition into doing for awhile now. I have noticed that the older I get, the more hippie I become, except without the drugs or political activism. :) I’m not sure how my conservative husband feels about that, but I think he’ll be happy when he sees how I can save us money without compromising on quality and do good to ourselves and the environment at the same time!

    Basically I want to be a perfect little homemaker, but unfortunately that’s a hard goal to reach having a demanding full-time job. It’s an ongoing battle to balance the two, but at least now I have some inspiration to keep me going!